Organic abundance

With 62 certified organic farms (2025), the city is a true farm-to-table hub. The Slow Food movement is very much alive here with local markets that are filled with the freshest of Thai ingredients.

Creative community

Chiang Mai is dramatically developing into a very attractive new hub for Thailand, with many businesses, digital nomads, etc. making an exodus from Bangkok to exploit the natural beauty of this region.
Michelin level restaurants & chefs are no exception in making the move – creating a new, ever-expanding, vibrant food scene.

Inspiration all around

From traditional northern Thai cuisine to innovative fusion, the city offers endless ideas for menu development. For chefs, Chiang Mai is more than just a destination – it’s a kitchen without walls, where nature, culture, and creativity meet.

We offer a co-working space in a fully equipped professional kitchen, perfect for Superyacht chefs and culinary professionals.

Chef Chris has called Chiang Mai home for over 20 years, bringing a good deal of knowledge from his passion for authentic Thai cuisine.

If you are a Superyacht or villa chef looking to expand your skills in Thai cuisine, Limeleaf Kitchen provides the ideal space to rent.
Come to Chiang Mai and use our kitchen to develop and test new menus and ideas for the upcoming season.
Explore the local markets with the best of Thai ingredients right at your fingertips.

Limeleaf is a fully operating restaurant, open daily from 8:00 AM to 4:00 PM. For chefs who prefer working privately, our kitchen remains available after service hours — you can continue developing your creations until 10:00 PM.

Flexible rental options available — daily or weekly, with accommodation if required.
€45 per day (not including accommodation).

We also offer bespoke entry-level galley training for chefs preparing to join the yachting industry.
With the support of our chef with 20+ years of yachting experience, you can test and develop a presentable menu for your upcoming interviews whilst you train.

Our professionally equipped kitchen gives you the tools and confidence to be ready for next season.

Contact us today to arrange an online call to discuss your needs and book your training space!

For WhatsApp contact 9 am-6 pm GMT+7

Book Here

We offer a co-working space in a fully equipped professional kitchen, perfect for Superyacht chefs and culinary professionals.

Chef Chris has called Chiang Mai home for over 20 years, bringing a good deal of knowledge from his passion for authentic Thai cuisine.

If you are a Superyacht or villa chef looking to expand your skills in Thai cuisine, Limeleaf Kitchen provides the ideal space to rent.
Come to Chiang Mai and use our kitchen to develop and test new menus and ideas for the upcoming season.
Explore the local markets with the best of Thai ingredients right at your fingertips.

Limeleaf is a fully operating restaurant, open daily from 8:00 AM to 4:00 PM. For chefs who prefer working privately, our kitchen remains available after service hours — you can continue developing your creations until 10:00 PM.

Flexible rental options available — daily or weekly, with accommodation if required.
€45 per day (not including accommodation).

We also offer bespoke entry-level galley training for chefs preparing to join the yachting industry.
With the support of our chef with 20+ years of yachting experience, you can test and develop a presentable menu for your upcoming interviews whilst you train.

Our professionally equipped kitchen gives you the tools and confidence to be ready for next season.

Contact us today to arrange an online call to discuss your needs and book your training space!

For WhatsApp contact 9 am-6 pm GMT+7

Book Here