The Art of Salads
Salad composing; texture, colour, and flavour pairing. Dressings and emulsions.
฿2,500
| Included: | Light lunch, All food you prepared during the workshop (to take home) |
|---|---|
| Group Size: | Minimum 2, maximum 6 persons |
| Minimum Age: | 12 years |
| Time: | 9AM – 3PM |
Welcome to our salad-making and salad dressing-making workshop! Salads are not only healthy, but they can also be incredibly delicious and satisfying when prepared with the right ingredients and dressings. In this workshop, we’ll show you how to create a variety of tasty and nutritious salads using fresh, seasonal ingredients, as well as teach you the art of making your own homemade salad dressings. Whether you’re a seasoned home cook or just starting out in the kitchen, this workshop will give you the tools and techniques you need to create mouthwatering salads that will impress your family and friends.
In this workshop, you will take home all the food you prepare, but we are not working with a fixed menu. Depending on the harvest season and availability of fresh vegetables the menu will be adjusted for each workshop. We will prepare several well-known salad dressings in the workshop and show you how to adjust them to available salad ingredients. And of course requests will be taken for the salads.
If you have any food allergies, please discuss them with us during the booking call.
Yes, if you cancel more than 7 days before your workshop date, your deposit will be refunded. If you cancel within a week of your booking date the deposit will not be refunded.
Comfortable clothes and suitable shoes. We recommend not wearing flip-flops or high heels. An apron will be provided during the workshop to protect your clothes.
When making a booking we request a 500 baht deposit per person for the booking. The remainder of the price can be paid in cash on the day of the workshop or via bank transfer or Paypal before the workshop, depending on your preferences. Your deposit will be refunded if you cancel more than 7 days before your workshop date. If you cancel within a week of your booking date the deposit will not be refunded.
We do not accept Credit Card payments at this moment. Bank transfers or Paypal is available for payment.
The workshop will be given in English, there are Thai speakers available in case any translation is convenient.
The workshops are listed as a beginner, intermediate or advanced level.
Beginner means that you have no or very limited knowledge of cooking and baking.
Intermediate means that you have a basic knowledge of cooking and baking. You have prepared (European) meals and baked cakes or tarts (1-2 years).
Advance means that you have been practicing your (European) cooking and baking skills for several (4-5) years.
Most of our workshops will be beginners level.
This is a cooking studio, we have 6 cooking stations, so there will be a maximum of 6 people cooking during the workshop. All participants will get individual attention from the Chef during the workshop.
If you want to arrange a specific session for a maximum of 6 people cooking, this can be discussed. Just as special menus, recipes or topics can be discussed.
Limeleaf Kitchen is located at 25/6, Moo 10, Nam Phrae, Hang Dong District, Chiang Mai 50230
https://goo.gl/maps/fFPCgjPCrZ7Kfmaq7
Please arrange your own transportation to the workshop location. If you have any questions regarding location or directions please give us a call: +66 94 6546846
Please send us your details in the booking inquiry form on this page. We will get in touch with you as soon as possible. For questions or workshop booking less than 24 hours before commencing, contact us via the contact button in the lower right corner of the page.